The joy and promise of Burger King’s Impossible Whopper

A reason for optimism at the drive-through

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    Saborlas

    Burger King doesn’t make things a la carte. This will have been sitting under a heat lamp for some time.

    tiki god

    I’m pretty sure that all the burgers are made somewhat fresh and don’t spend any time at all under heat lamps. that’ something they stopped doing back in the 90s.

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