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	<title>Comments on: Burger Box</title>
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	<link>http://www.myconfinedspace.com/2009/05/15/burger-box/</link>
	<description>My Confined Space is an image blog with user submitted pictures of anything and everything, funny, serious or dark.</description>
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	<item>
		<title>By: Avias</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-232893</link>
		<dc:creator>Avias</dc:creator>
		<pubDate>Fri, 29 May 2009 04:45:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-232893</guid>
		<description>heart attack served in a box.. enjoy :D</description>
		<content:encoded><![CDATA[<p>heart attack served in a box.. enjoy <img src='http://www.myconfinedspace.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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	<item>
		<title>By: nyokki</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-229284</link>
		<dc:creator>nyokki</dc:creator>
		<pubDate>Mon, 18 May 2009 17:38:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-229284</guid>
		<description>@&lt;a href=&quot;#comment-229195&quot; rel=&quot;nofollow&quot;&gt;marcuserektus&lt;/a&gt;: I know they&#039;re working on (or may already have) irradiating food that doesn&#039;t get cooked (e.g. spinach. lettuce).  I don&#039;t think that would work w/ meat though.</description>
		<content:encoded><![CDATA[<p>@<a href="#comment-229195" rel="nofollow">marcuserektus</a>: I know they&#8217;re working on (or may already have) irradiating food that doesn&#8217;t get cooked (e.g. spinach. lettuce).  I don&#8217;t think that would work w/ meat though.</p>
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	<item>
		<title>By: marcuserektus</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-229195</link>
		<dc:creator>marcuserektus</dc:creator>
		<pubDate>Mon, 18 May 2009 13:24:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-229195</guid>
		<description>Irradition...</description>
		<content:encoded><![CDATA[<p>Irradition&#8230;</p>
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	<item>
		<title>By: nyokki</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-229098</link>
		<dc:creator>nyokki</dc:creator>
		<pubDate>Mon, 18 May 2009 05:15:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-229098</guid>
		<description>@&lt;a href=&quot;#comment-229095&quot; rel=&quot;nofollow&quot;&gt;marcuserektus&lt;/a&gt;: Everyone has various e-coli in their digestive system.  We&#039;d die w/out them.  The e-coli that makes us sick is a particular type that lives in a cow&#039;s digestive system: E. coli 0157:H7, E. coli 0121 and E. coli 0104:H21.  
Its shown up in spinach because of the spinach growers vicinity to a cattle farm.
I know why and how one gets e-coli poisoning.  I&#039;ve worked in my brothers&#039; restaurants.  I had to take that food servers/cooks course, and could work as a cook in a hospital.  What I don&#039;t understand is how a restaurant that grinds its own beef makes it safe from e-coli.</description>
		<content:encoded><![CDATA[<p>@<a href="#comment-229095" rel="nofollow">marcuserektus</a>: Everyone has various e-coli in their digestive system.  We&#8217;d die w/out them.  The e-coli that makes us sick is a particular type that lives in a cow&#8217;s digestive system: E. coli 0157:H7, E. coli 0121 and E. coli 0104:H21.<br />
Its shown up in spinach because of the spinach growers vicinity to a cattle farm.<br />
I know why and how one gets e-coli poisoning.  I&#8217;ve worked in my brothers&#8217; restaurants.  I had to take that food servers/cooks course, and could work as a cook in a hospital.  What I don&#8217;t understand is how a restaurant that grinds its own beef makes it safe from e-coli.</p>
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	<item>
		<title>By: marcuserektus</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-229095</link>
		<dc:creator>marcuserektus</dc:creator>
		<pubDate>Mon, 18 May 2009 04:49:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-229095</guid>
		<description>E-coli can be transmitted via unclean hands (If I remember correctly, everybody has e-coli. You just don&#039;t want someone else&#039;s)just ask Food Maker (Jack in the Box)at least one child died from an e-coli burger.

@nyokki: read &quot;Fast Food Nation&quot; Eric Schlosser</description>
		<content:encoded><![CDATA[<p>E-coli can be transmitted via unclean hands (If I remember correctly, everybody has e-coli. You just don&#8217;t want someone else&#8217;s)just ask Food Maker (Jack in the Box)at least one child died from an e-coli burger.</p>
<p>@nyokki: read &#8220;Fast Food Nation&#8221; Eric Schlosser</p>
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	<item>
		<title>By: DarkDsurion</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-228700</link>
		<dc:creator>DarkDsurion</dc:creator>
		<pubDate>Sat, 16 May 2009 23:09:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-228700</guid>
		<description>Mmmmm, In &#039;n Out. I&#039;d never get animal style fries, but god damn if I don&#039;t get a 3x3 animal style with extra tomatos every time I go. Heart attack in a box? Hell yes, but you only live once...what good is it if you don&#039;t occasionally flirt death when you eat something? (I&#039;m looking at you, puffer fish; you&#039;re going down!)</description>
		<content:encoded><![CDATA[<p>Mmmmm, In &#8216;n Out. I&#8217;d never get animal style fries, but god damn if I don&#8217;t get a 3&#215;3 animal style with extra tomatos every time I go. Heart attack in a box? Hell yes, but you only live once&#8230;what good is it if you don&#8217;t occasionally flirt death when you eat something? (I&#8217;m looking at you, puffer fish; you&#8217;re going down!)</p>
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	<item>
		<title>By: nyokki</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-228694</link>
		<dc:creator>nyokki</dc:creator>
		<pubDate>Sat, 16 May 2009 22:43:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-228694</guid>
		<description>@&lt;a href=&quot;#comment-228681&quot; rel=&quot;nofollow&quot;&gt;compasseagle89&lt;/a&gt;: When they brought me my burger, I cut it in half (it was huge) and it was still a bit bloody in the middle, which &lt;i&gt;is&lt;/i&gt; what I&#039;d asked for.  It was definitely cool to the touch.  Well I didn&#039;t get sick, so all is good.</description>
		<content:encoded><![CDATA[<p>@<a href="#comment-228681" rel="nofollow">compasseagle89</a>: When they brought me my burger, I cut it in half (it was huge) and it was still a bit bloody in the middle, which <i>is</i> what I&#8217;d asked for.  It was definitely cool to the touch.  Well I didn&#8217;t get sick, so all is good.</p>
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	<item>
		<title>By: Watanabex</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-228682</link>
		<dc:creator>Watanabex</dc:creator>
		<pubDate>Sat, 16 May 2009 21:43:31 +0000</pubDate>
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		<description>Those are good burgers, Walter.</description>
		<content:encoded><![CDATA[<p>Those are good burgers, Walter.</p>
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	<item>
		<title>By: compasseagle89</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-228681</link>
		<dc:creator>compasseagle89</dc:creator>
		<pubDate>Sat, 16 May 2009 21:42:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.myconfinedspace.com/2009/05/15/burger-box/#comment-228681</guid>
		<description>@&lt;a href=&quot;#comment-228673&quot; rel=&quot;nofollow&quot;&gt;nyokki&lt;/a&gt;: 
found it: http://www.foodnetwork.com/recipes-and-cooking/meat-and-poultry-temperature-guide/index.html

so ground beef needs to be brought up to 160 in the center, medium is 145, and well done is 175.  i guess i was thinking of the ground beef temps.</description>
		<content:encoded><![CDATA[<p>@<a href="#comment-228673" rel="nofollow">nyokki</a>:<br />
found it: <a href="http://www.foodnetwork.com/recipes-and-cooking/meat-and-poultry-temperature-guide/index.html" rel="nofollow">www.foodnetwork.com/recipes-and-cooking/meat-and-poultry-temperature-guide/index.html</a></p>
<p>so ground beef needs to be brought up to 160 in the center, medium is 145, and well done is 175.  i guess i was thinking of the ground beef temps.</p>
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	<item>
		<title>By: nyokki</title>
		<link>http://www.myconfinedspace.com/2009/05/15/burger-box/comment-page-1/#comment-228674</link>
		<dc:creator>nyokki</dc:creator>
		<pubDate>Sat, 16 May 2009 21:21:25 +0000</pubDate>
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		<description>*my*</description>
		<content:encoded><![CDATA[<p>*my*</p>
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